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Lost in Translation
I rarely get a cold these days.(I believe it's a benefit from *Caspian yorgurt) But...I've got a cold! It was a quite sunny weekend, but I had a fever, and was feeling rough
Even though I was ill, I didn't loose my apetite. So, I made a hamburger I know, it's not something like an ill person would eat, but I was going to make one, and there were no other ingredients in my house...
Anyway, what do you eat when you are ill? Chiken noodle soup?
In Japan, people eat rice porrdge.
I don't like either of them...
When I had a fever and didn't have an apetite, my mum used to make grated apple. I loved it Or very chilled tinned white peaches They are sweet and so easy to eat. I used feel a bit better and happy, and gained appetite and felt better.
Unfortunately, I didn't have either of them, but I had some white nectarins at home. These are really nice! It tastes closer to my favorite Japanese white peaches than European white peaches.
Maybe I gained my apetite after I had some nectarine?
Well, I'm bound to bed this weekend. But I'm sure I'll be fine tomorrow and go to work. I always fell ill during a weekend or a holiday... I don't know if it's good or not...
¡Ú2008/07/06¡¡19:35¡Û¡¡Ì¤Ê¬Îà |
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